Carnitas

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Fried chunks of pork served with rice, beans, and three flour tortillas.

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La Parrilla

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Grilled steak, chicken, shrimp, and chorizo cooked with tomatoes, bell peppers, and onions topped with shredded cheese, served with rice, beans, tortillas, pico de gallo, and salad.

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Taquitos Mexicanos

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Four fried corn taquitos: two beef and two chicken. Topped with lettuce, guacamole, tomatoes, and sour cream.

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El Sinaloense

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Sliced grilled chicken breast with chorizo (Mexican Sausage) topped with cheese. Served with rice, beans, and tortillas.

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Jalapeño Especial

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A little of everything – one chalupa, one chile relleno, one beef taco, one enchilada, and one burrito. Served with rice and beans.

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Chimichanga

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Two fried flour tortillas filled with shredded beef or chicken that has been sautéed with tomatoes, onions, and bell peppers. Topped with nacho cheese and garnished with guacamole salad, beans, and sour cream.

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Guadalajara Especial

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One tamal con queso, two chicken or beef taquitos and nachos topped with cheese, lettuce, tomatoes, guacamole, and sour cream.

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Enchiladas Supremas

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Supreme combination consisting of one chicken, one bean, one cheese and one beef enchilada. Topped with ranchero sauce, lettuce, tomatoes, cheese, and sour cream.

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