El Patron

Grilled Rib-eye steak, pork shop, chorizo, cheese, grilled jalapeño and onions. Served with rice and beans.

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Flautas

Three tightly rolled corn tortillas stuffed with shredded beef and deep-fried. Served with guacamole salad and rice or beans.

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Steak Jalisco

T-bone steak accompanied by grilled shrimp and topped with melted cheese served with tossed salad, beans and rice.

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Steak Mexicano

T-bone steak cooked with Mexican condiments, bell peppers, onions and tomatoes. Served with rice and beans.

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